
Functions and special events can be tailored to suit your individual need, including table decor and menus.
The dedicated events team will ensure your night’s agenda, seating arrangements and requirements will be duly met.
The function menu is based on our head chef’s favourite selections and, where possible, features locally-sourced seasonal produce. Menu alterations can be arranged and dietary requirements can always be accommodated.
Guests or delegates have the option of enjoying a set alternate menu or the restaurant a la carte menu.
> Click here to enquire about staging your event at Lady Bay Resort
